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Chicken Afghani

Posted Feb 16 2013 5:46am
Chicken Afghani - A delicious and creamy chicken curry, goes well Naan / Rotis / Pulao … Serves: 3 Ingredients For brown onion paste: 3 tablespoon oil 2 onions (medium size), thinly sliced (separate each layer) ½ teaspoon sugar Method Heat oil in a frying pan / karahi on a medium heat. Add thinly sliced onions and fry till light
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