La la di dah di dah daaaaaah!
That is the sound of joy in my tummy. Raise your hand if you always thought it odd that recipes called for one single bay leaf. I did, so I always put two or sometimes really throw caution to the wind and used three. Now, on that sweet sacred island that I like to call St. Lucia, where I spent the last month collecting most of my meals from the fields that surround the gorgeous Balenbouche Estate where I held my retreats, these leaves of wonder literally grow on trees.
|
Write a comment:
|