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5-Minute Lemon & Garlic Brussel Sprouts

Posted Feb 22 2013 12:00am
Lemon Brussel Sprouts

I used to think that roasting was my favorite way to cook Brussel sprouts but these simply steamed brussel sprouts have pulled up from the rear and taken the lead.

You might think they are leading because I’ve gotten a little lazier with my cooking ever since having kids and so anything that says 5-minutes would win in my book BUT believe it or not it’s their clean, bright, light flavor that has really won me over.


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