My good friend Angela has been spring cleaning and dropped by two goodies for me. I promptly washed them and made something yummy to fill them with. I've been reading more about the yucky qualities of plastic, so glass food storage seems to be an all-around healthy, and really cute, idea!
To fill my new dishes and my belly, I made a delicious pot of North African Chickpea & Kale Soup. It is delicious, easy to make, and very healthy! I would definitely recommend the recipe in terms of easiness, taste, and cheap, nutritious ingredients. I got the recipe from Fat Free Vegan, a reliable and fun source.
The recipe gave me the chance to open up my treasured little box of saffron!