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Day 219 of our Green Year: Organic Beer

Posted Nov 28 2008 10:56am
A few weeks ago, Layla and I made the commitment to go green with our wine. As I said then, we do not drink very often. In fact, we drink on very rare occasions like anniversaries, birthdays, Christmas, New Years or Valentine's Day, and we committed to only buying organic wine for those special days.

Well, we do drink beer on occasion, again not too often, but we figure if we are going green with our wine, why not go green with our beer. Hence, from now on we will be buying organic beer, rather than typical name-brand beer.

Organic beer is exactly how it sounds. It is beer that is made with organic ingredients, which are grown in a sustainable manner. We are going to be looking for some organic beer brands in our area when we do want beer.

We are also considering being like one of our readers, Jim, who actually makes his own beer. We do not have all the equipment for it, but if we are able to find what we need, then we may start brewing our own beer here at the ranch.

From what we have read, organic beer now makes up dozens of brands, all of which carry a organic certification to show they have adhered to the strict and legally binding regulations. This means no pesticides, artificial fertilizers, chemicals or any other type of harmful elements are used in growing the barley and hops.

We also found some interesting statistics regarding the environment and beer.
  • In the United States, there are four solar powered breweries
  • Organic beer sales in the United States reached $25,000,000
  • A total of 95 percent of the ingredients must be certified organic to get organic certification.
  • Even the company that makes Budweiser has two organic beer brands that have been released to the public.
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