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D.I.Y. Libation: NY Times Mag’s The Moment Review, Plus Recipes

Posted Jun 09 2009 10:13pm
Jill Santopietro, on the New York Times magazine blog “The Moment,” today writes about the joy of discovery in Deirdre Heekin’s Libation: A Bitter Alchemy—discovery experienced vicariously as the reader follows Deirdre to Italy, where she first samples rosolio and limoncello, as well as first-hand as she shows you how to prepare them yourself. “Libation” is [...]
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