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Wheat Gluten Sensitivity and Autoimmune Disease by Jeffrey Dach MD

Posted May 04 0016 12:00am
Wheat Gluten Sensitivity and Autoimmune Disease by Jeffrey Dach MD. Gluten is a protein in grains such as wheat, rye, barley. Wheat Gluten stimulates an immune response which produce auto-immune, neurological and psychiatric illness. << MORE >>
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