Whole grain diet better for heart versus high-fat, high-egg diet

EatRight.org - People with high whole-grain intake have a lower risk of heart failure than those who eat more high-fat dairy and eggs, according to researchers from the University of Minnesota, the University of North Carolina and the University of Texas Health Sciences Center. A 13-year study of 14,153 African-American and white adults 45-64 years old [...]