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What is food combining good for?

Posted Oct 06 2009 10:00pm
I recently had a query via email recently regarding the benefits, or otherwise, of ‘food combining’, and thought I’d blog about it today. Food combining is a term used to describe the nutritional practice of separating concentrated sources of protein (e.g. meat, fish, egg) and carbohydrate (e.g. bread, potato, rice, pasta) at mealtime. Proponents of [...]
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