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Folic Acid in Dietary Supplements Could Increase Risk of Breast Cancer

Posted Apr 07 2010 3:45pm

In most women folate, a type of B vitamin, reduces the risk of breast cancer. However, in women with a certain genetic make-up it has shown to be the opposite: folate raises the risk of breast cancer.

“Therefore I think it is too soon to introduce a general fortification of foodstuffs with folic acid”, says nutrition researcher Ulrika Ericson of Lund University.

Neither does she think it is a good idea to take multivitamin tablets and other dietary supplements containing folic acid (the synthetic form of folate) without special reason.

“It is better to eat a diet containing a lot of fruit, vegetables, legumes and wholemeal products. Then you get sufficient quantities of the natural form of folate, other vitamins and dietary fibre.”

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