Cranberry juice is rich in plant flavonoids that have been shown by previous studies to reduce cardiovascular disease. Janet Novotny from the US Department of Agriculture (Maryland, USA), and colleagues enrolled 56 healthy adults, average age 51 years, without high blood pressure, to consume either 8 ounces of a low-calorie cranberry juice, or a placebo beverage, daily with meals for eight weeks. At the study's conclusion, average systolic and diastolic blood pressures fell by 3 mmHg in the subjects who consumed the juice (no change in blood pressure was observed in the placebo group). The researchers suggest that patients who are trying to lower their blood pressures may benefit by consuming a low-calorie cranberry juice beverage.
Novotny JA, et al. "Low calorie cranberry juice lowers blood pressure in healthy adults" [Abstract 299]. Presented at the American Heart Association’s High Blood Pressure Research 2012 Scientific Sessions, 19 Sept. 2012.
Probiotics help college-age students to reduce the duration of common colds.
Thanks to mechanization and computers, physical activity levels are dropping around the world due to changes in occupational activity.
Eight ounces of a low-calorie cranberry juice consumed daily modestly reduces hypertension (high blood pressure).
Suicide has overtaken traffic accidents as the leading cause of injury deaths in the United States.
A combination of sesame and rice brain oils lower blood pressure almost as well as prescription medication.
The World Heart Federation reports that half of people worldwide believe they should wait until age 30 before taking action to prevent disease and stroke.
Piperine, a compound found abundantly in black pepper, inhibits cellular mechanisms that are necessary in angiogenesis, a key process for tumor growth.
Interleukin-6 (IL-6), a chemical messenger in our immune system, may also trigger weight loss.
Moderate exercise may help people cope with anxiety and stress for an extended period of time post-workout.
University of North Carolina (US) team reports that a relatively small number of places in the human genome are associated with a large number of diseases.
Rich in flavanols, cocoa consumption lowers insulin resistance and blood pressure, while boosting cognitive functions.
Supplementation with a polyphenol-rich grape powder reduces inflammatory markers involved in cellular damage.
Epigallocatechin gallate (EGCG), an antioxidant compound found abundantly in green tea, helps to improve blood pressure, and blood sugar levels.
Pronounced difference between systolic and diastolic pressure may increase risk of cerebrovascular disease, in older men and women with Alzheimer’s Disease.
Rich in antioxidants, purple- skinned potatoes help to lower blood pressure, among obese men and women.
High blood pressure, smoking, and diabetes – factors for stroke – may also predict whether a person will develop memory and thinking problems later in life.
Daily supplements of milk and soy protein lower systolic blood pressure by 2.3 and 2.0 mmHg, respectively.
Among older women, indoor air pollution associates with increased blood pressure.
Lingonberry juice normalizes the functioning of blood vessels, in an animal model of hypertension.
High blood pressure (hypertension) may affect 19% of young adults in the United States.
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54. Screenings Save Lives
Age-appropriate screening tests lead the list among all the things you can do to prevent yourself from getting sick. Screening tests can find diseases early when they are easier to treat. The age at which you will start having regularly scheduled screenings will vary, based on your sex, your age, your medical and family history, and other factors.
Men should have the following screenings:
• Cholesterol Checks: At least every 5 years, starting at age 35. If you smoke, have diabetes, or if heart disease runs in your family, start having your cholesterol checked at age 20.
• Blood Pressure: At least every 2 years