This is why you freeze them first, so that they are easy to dip in the chocolate without messing up. And plus also, you can prepare before hand and keep in the freezer until needed. TIMESAVER.
I then laid them on a cookie sheet and coated with sprinkles.
Now I put them in the refrigerator to harden and sent them on their way.
Well, I had a couple of them first. I had to taste test them. The four year old approves and is BEGGING me to make these again. So Santa is getting brownie pops for Christmas. He better like it.
Happy Christmas/holiday cookie making time!!