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Eating Well ..
Top HealthBlogger
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Healthy Cooking Community
Detroit, Michigan
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http://lamillinger.typepad.com/eating_well_on_dialysis/
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Hoisin Flank Steak with Asian Cucumber Salad
Adapted from Cooking Light, April 2009. Asian sauces such as hoisin and fish sauce are high in sodium and big on flavor. Use them sparingly to...
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Salmon with Maple-Lemon Glaze
Adapted from Cooking Light, April 2009. I think this would be nice served with a rice pilaf and steamed fresh green beans. 2 tablespoons fresh...
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Balsamic Pork with Shallots
Adapted (basically I omitted the salt) from Cooking Light, March 2009. Serve with white rice or egg noodles. 5 teaspoons olive oil, divided ...
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Lemon Pepper Shrimp Scampi
From Cooking Light, March 2009. Serve with sauteed asparagus. 1 cup uncooked orzo 2 tablespoons chopped fresh parsley 7 teaspoons...
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Asian-Spiced Veal Shanks
From Cooking Light, March 2009. This is a slow cooker recipe. I've eliminated the salt to cut down the sodium. Serve over white rice. 1...
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