2 Tbsp Sesame Oil
1 Tbsp Minced Garlic
2 Tbsp Coconut Aminos (Optional)
1. In a frying pan on medium-high heat let the coconut oil get hot. Add in broccoli and cook for about 5 minutes. I love when the broccoli gets black marks for I cook it longer. It makes it sweeter tasting.
2. Add in minced garlic and stir
3. Add in shrimp and continue to cook until the shrimp is cooked through.
4. Transfer to a plate.
5. Drizzle with coconut aminos and sesame oil.
6. Sprinkle with red pepper.