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Pumpkin Pies - General Discussions

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Pumpkin Pie I am amazed how many people use canned pumpkin for their pumpkin pie. I cannot imagine using something out of a can when you can buy a beautiful pumpkin or even butternut squash and turn it into a ...
Dec 27 2007 3:35am
Choose Pumpkin Soup Instead of Pie We know that pumpkin is full of beta-carotene and it's also low in calories. However, is that reason enough to reach for that pie and then top it with whipped cream? This Thanksgiving, do yourself ...
Oct 29 2007 7:43am
... easier to hack up a butternut squash than a pumpkin. more
Nov 03 2007 9:10pm
Top Five Healthy Holiday Foods As much as I would like to, we can't call pumpkin pie a health food, but the pumpkin itself is packed with nutrients. The colorful squash fruit is low in calories, rich in vitamin A and contains mucho ...
Jun 04 2007 5:04pm
General Healthy Holiday Eats Happy eating! Here's a short list of some of the foods you can substitute all the fatty holiday goodies with: Pretzels and baked chips Fresh fruits and veggies Plain nuts Crudites with s ...
Dec 22 2007 10:05am
Dr. Bellamy's Fruit Butters Dr. Tyrone Bellamy is a doctor, lawyer, author and hot sauce maker in Tennessee. Dr. Bellamy is the quintessential Southern Gentleman and has researched the chemistry of foods and their effects. He ...
Oct 31 2007 2:38pm
Pumpkin is a super food! Body + Soul magazine has just reported on pumpkins being a power food. A cup of cooked pumpkin has very little fat (.17 g), 2.7 g of fiber, 87% of daily requirements of vitamin A, 15% of daily requi ...
Sep 29 2007 6:55pm
Pumpkin ravioli is also great if you can find ... more
Jan 23 2008 1:00pm
Healthy Halloween Treat: Pumpkin Instead of wondering how to carve your pumpkin this year, maybe you should consider how to cook it! This bright orange squash contains ample nutrients and health benefits, and tastes pretty good, to ...
Oct 23 2007 4:14pm
That's all? Just cut, peel, roast and dress it up with seasoning? Thanks great. more
Oct 25 2007 6:22pm
Use of specific spices in cooking. If you plan to use spices in your cooking, here are some starter-tips to get you going. 1. Cinnamon. It lends a beautiful aroma to your cooking. It is a very versatile spice that can be used to flav ...
Jun 04 2007 2:16am
u areright - taste is why we want to use them - but they r really healthy otherwise. Ging ... more
Jun 24 2007 10:57pm
Have Some Pie! Eating healthy doesn't necessarily mean denying yourself everything that might potentially be bad for you... Do you like pie? Well, shaving off the bottom crust cuts 100 calories and you won't e ...
Aug 13 2007 4:57pm
Spinach Pie This dish is so easy to make, very healthy, tasty, and vegetarian. Ingredients: -1 package 10 oz frozen chopped spinach (defrost and drain, pushing out liquid so spinach is almost dry) -1/2 pound ...
May 22 2007 11:21am
I love love love quishe florentine (not sure I spelt it right) -- egg, spinach, cheese in ... more
Jun 15 2007 10:16am