Diabetes
I got diabetes when i was in P2. i am 10 now its really hard!!!! i have nobody to talk 2. theres only dylan in my class he epeliptic.I want some who's got diabetes and the same age as me. please r ...
Diabetes
I’ll be honest, diabetes scares the heck out of me. With having a relative die of diabetes, I know that I could be more prone to developing diabetes. You can lose your eyesight, limbs or even go int ...
diabetic neuropathy
what do you know about neuropathy.. do you control your sugars... do you let them run too high... do you realise what your nerves control.... you should.... and if you dont you need to act NOW! http: ...
Pre-dinner Menu browse
If I know I am going out to dinner to a specific restaraunt, sometimes I'll go online (citysearch is a good website) and look at the menu for the place ahead of time, preferably just after lunch, so t ...
Ask for the lite menu
I was shocked to find out that one of my favorite eateries had a seperate "lite" menu. It's not a fact that they advertise. They also allow you to split a regular entree with someone.It just goes t ...
Fight Diabetes
Diabetes is the third leading cause of death behind cardiovascular disease and cancer. The condition is becoming more common, with the number of diabetics expected to double in the next 10 years. ...
Diabetes in children
Recent media reports have suggested that children's diabetes is sometimes not recognized until complications develop. Many children are being admitted to the hospital for emergency diabe ...
Diabetes and Depression May Be Linked
According to a recent report from the Feinberg School of Medicine, Northwestern University, depression can up the chance of contracting diabetes among older people. Researcher Mercedes Carnethon, an a ...
BSweet Sweetner for Diabetics
BSweet Sweetner is 100% all natural & free of artificial sweetners that tastes exactly like sugar. It can be used in place of high glycemic carbohydrates and used in place of sucrose,high fruct ...
Pre-Plan Your Meal Before looking at the menu
Whenever I would eat out, I would normally order the ‘wrong’ kind of food because it would just look so inviting on the menu card. Now, what I do is to pre-plan my order so that there is less room fo ...
