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Chestnut Roasted - General Discussions

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Chicken over asparagus and bell peppers I came up with this recipe after passing a fire roasted corn salsa. I was walking around the store trying to figure out what I was going to do with the read and orange bell peppers I had at home and ...
Apr 23 2008 11:54am
Whole Foods salad advice Acutally, this tip applies to any salad bar. The dressings they provide are usually from a bottle vs. freshly made. For better, fresher flavor and less fat, I like to use salsas and mint chutney as ...
Jun 06 2007 3:27pm
... ni, sugar snap peas, celery, cucumber, water chestnuts with abandon. Top w/ some beans, bl ... more
Aug 09 2009 11:01am
Roast veg One of my favourite recipes is roasted veg on a sunday. Coursely chop egg plant, zuccini, pumpkin, fennel, potato, sweet potato. Drizzle in lots of olive oil and garlic. Add loads of nuts and seeds ...
Nov 06 2007 4:33am
Roasting Peppers on Your Grill If you are planning on grilling why not roast some peppers for your salad. The best way to do it is to roast them whole. I like to get red, yellow, orange and green peppers. You?ll have to turn the ...
Jul 17 2007 11:18am
Roast fruit for honey-like syrup For a honey-like syrup without the cruelty, try roasting fruit! Cut open a stone fruit, like peaches, nectarines or plums. Place skin up in a baking dish and slowly roast at around 300 degrees. You ...
Jan 15 2008 9:45pm
Mmm...that sounds so good. Agave nectar is also very good for a honey-like sweetness and ... more
Jan 24 2008 12:43pm
Roast veg Every sunday we buy loads of veg...zucchini, broccoli, brussel sprouts, potatoes, sweet potatoes, fennel, egg plant etc...put a little olive oil, garlic and sea salt on them and roast them in the oven ...
Oct 17 2007 3:45am
... one time is a great idea. Don't forget that roasted onions, peppers and garlic are gourme ... more
Nov 25 2007 1:20pm
Four-Cheese Roasted Eggplant Casserole This is what I had for dinner tonight with chicken. Therecipeis simple, and it seriously tastes more like a ravioli than something I'd ever thought eggplant might taste like. Very nice, mild, and--m ...
Jun 19 2008 5:06pm
Recipes: Flavor sizzles in asparagus, carrots, parsnips Roasting vegetables in a hot oven with a drizzle of olive oil and minimal seasoning can produce incredible flavors. Magazines, newspapers and food channel programs are touting the glories of simply ro ...
Jun 04 2007 2:16am
I want to learn to cook healthier Ok, I guess that would mean I have to learn to cook first :-) If anyone's got any EASY, healthy recipes, would love to hear them. Thanks!
Jun 02 2007 1:31am
It's really easy to cook healthy. You don't have to be a gourmet chef. Fruits and vegg ... more
Aug 29 2008 3:24pm
Eating Fast Food: Tips for healthier options Fast Food is known to be high on calories. I mean, no matter what you do to the French fries, it would still be fried potatoes at the end of the day. However, if you can't resist fast food, or like ...
Jun 04 2007 2:16am