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Smoked Salmon & Goat Cheese Cucumber Slices

Posted Jul 12 2009 12:03am
Smoked Salmon & Goat Cheese Cucumber Slices - 2g Carbs, 0g Fiber

Yield: 25 hors d'oeuvres or Serves 4 to 6
From: The Best Diabetes Cookbook

3 oz smoked salmon, diced
3 oz goat cheese
2 Tbsp 2% yogurt
1/2 tsp lemon juice
4 tsp chopped fresh dill (or 1/2 tsp dried dillweed)
25 cucumber slices (1/4-inch thick)

Reserve about 25 bits of salmon for garnish.

In bowl or using a food processor, combine goat cheese,
yogurt, remaining salmon, lemon juice and dill; mix with fork
or using on/off motion just until combined but not pureed.

Place spoonful of filling on each cucumber slice.
Garnish with bit of reserved salmon.

Nutritional Information Per Serving:
92 Calories, 2g Carbs, 0g Fiber, 8g Protein,
6g Fat, 156mg Sodium, 19mg Cholesterol

Diabetic Exchanges: 1 Medium-Fat Meat
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