i have just got back from a trip to Guernsey - where i spent the Jubilee weekend with my mum, eating lots of French bistro food (highly garlicky - yum!) and searching through the island's charity shops for bargains (of which i got many).
for my first trip to the channel islands, i was pleasantly surprised by how quaint and untouched it was. i somehow expected something rather grand, overbuilt and pretentious, but it's not, despite the high price of the houses and the cost of living. it's well worth a visit if you want a good walking, hiking or biking holiday, as the coastal paths are tremendously beautiful.
so onto my recent eats and treats ♥ breakfast coleslaw - this is basically grated carrot and apple with sliced mandarin, raisins, cinnamon and yogurt. so so good, and lasts ages in the fridge. that's blatantly going in healthy breakfast recipes take #2.