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Black Pepper – The Virtuous Condiment

Posted Jan 29 2011 6:57am
Black Pepper or Kali mirch is specified in Ayurveda terms as Deepniye i.e. that which stimulates the gastric fire, Krimighana i.e. that which acts as a wormicide, and Shool prashmana i.e. Destroyer of pain. Belonging to the family Piperaceae, it is pungent in taste as well as after taste, light and intense in action [...]
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