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Cheryl H. Registered Dietician

Alexandria, Virginia
Cheryl Harris has a Masters Degree in Public Health Nutrition from the University of California, Berkeley and a BS in Nutritional Sciences from Cornell University. She has worked as a Registered Dietitian and nutritionist for the past 6 years and is a Certified Breastfeeding Counselor (CLC)... Full Bio
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Holiday Balance

October through December is probably the hardest time of year for balance around food. Some days, it seems like our main form of exercise is...

Big Butterball G-Free Turkey Mistake

UPDATE NOV 11th: Butterball apologized for their mistake and edited their website to remove the problematic sentence. Many thanks to you for...

G-Free Thanksgiving 2014

Thanksgiving tips Thanksgiving and the cooler weather has really crept up on us. Here are some tips and recipes to insure a happy and...

Almond-Coconut Pie Crust

It’s pie crust season for sure, so I wanted to get this posted ASAP! This is my new favorite-most thing. Most pie crusts use eggs or palm...

Thankful for Sweet Potatoes

There’s something amazingly lovely about digging in the garden–and pulling up big ‘ole sweet potatoes! I didn’t “cheat” and check, so I...

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