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This Bob’s Red Mill Potato Flo...

Posted Sep 12 2008 7:17pm

This Bob’s Red Mill Potato Flour is powdery soft and made from 100% dehydrated potatoes. I have used it with great success in making gravy, sauces and soups. It adds thickness and body to the sauce or soup without making it appear gummy. I usually whisk it in the sauce and it dissolves with few lumps. It can also be used in baking to promote a moist crumb. I like this one!

I purchased a 22 ounce bag for $1.53 (on sale)

Rating: 4 stars

Where Can I Buy This Flour?


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