Scrumptious Pear Terrine from Martha Stewart Living Magazine Sept. 2008
Posted Oct 01 2008 12:00am
This past weekend, I made this naturally Gluten-Free recipe from Martha Stewart Living magazine. It took a leap of faith because it didn't look like this picture until the very last step. This is a pic I pulled from their website, but mine really did look very similar. It was quite tasty and I did serve it with the cheese and toasted walnuts as suggested. I had doubts until I tried a bite and all three flavors merged into a delightful confluence of taste.