Food Sensitivity Resources is pleased to announce a 4-part workshop series for individuals and families adjusting to being wheat and/or gluten free. Guest speakers will include registered dietitian, Susan Engle, of Nutrition Matters and Dr. Amanda Tracy of Advanced Health & Wellness.
Sponsored by our friends atCK Cookies, bakers of delicious gluten free cookies delivered right to your door!
Sponsored by our friends atCK Cookies, bakers of delicious gluten free cookies delivered right to your door!
In partnership with the Partridge House and Genesis Healthcare.
Join us at the first session for FREE!
Registration is required, as space is limited.