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FDA Deputy Commissioner at Gluten-Totally free Food Labeling Summit

Posted Sep 12 2011 5:50am

Michael R. Taylor, JD, the 1st ever Deputy Commissioner for Foods at the Food and Drug Administration (FDA), spoke to the gluten-cost-free and celiac communities for the very first time at the Gluten-Totally free Food Labeling Summit on May possibly 4 in Washington, DC. Soon after a grassroots motion designed by Jules Shepard and John Forberger titled “1in133″ was launched in late March, it wasn’t lengthy prior to word about the campaign hit Capitol Hill and Washington, DC. Mr. Taylor was all ears to hear the attendees comments and even stayed following his thoughtful speech to a get pleasure from a slice of cake from the world’s biggest gluten-free of charge cake! Our group appears forward to speaking with Mr. Taylor once more very quickly and will soon share the required next measures so we can all lastly critique the definition of “gluten-free of charge”. Recorded: Might 4, 2011 at the Gluten-Totally free Food Labeling Summit For much more info please go to www.1in133.org. For a lot more images please pay a visit to http Follow us at twitter.com
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