Health knowledge made personal
|
Over the weekend, I baked a Gluten Free Chocolate Chip Cookie Cake for the first time. It was also dairy free and corn free and turned out to be quite delicious!
The ingredients that I used include:
3 cups Bob's Red Mill Gluten Free All Purpose Flour
1 tsp Baking Soda
1 tsp Salt
1 cup organic unsweetened applesauce
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 large eggs
2 cups
|
Write a comment:
|
