You're Invited to the Boston Gluten-Free Cooking Spree!
SATURDAY SEPTEMBER 13 ,2008
7:30-10:00pm
Back Bay Events Center
180 Berkeley St.
Boston, MA 02116
Watch top chefs and doctors compete to make the best
gluten-free meals!!
- 10 of Boston's
Top Chefs
- 10 doctors from
various Boston hospitals
- 10 medical
support staff (nurses, physician assistants, pharmacists &
dietitians)
The National Foundation for Celiac Awareness and CNN Newsroom Anchor Heidi Collins invite you to the Boston Gluten-Free Cooking Spree . The Gluten-Free Cooking Spree is an event
that joins together the medical and lifestyle aspects of celiac disease to
educate both doctors and chefs about celiac disease and the gluten-free
diet.
Here's how it works:
- Top chefs,
doctors and reporters will be put on to teams of three. Each team will
have one chef, one doctor and one medical support professional.
Together, the teams will work to create the best gluten-free meal.
- Attendees will
sample the food cooked by the chefs and enjoy a large assortment of
other gluten-free food options. Come hungry! All attendees will take
home a fabulous goodie bag filled with treats from a variety of
gluten-free vendors.
- A three-person
panel will judge recipes.
Enjoy gluten-free hor d'oeuvres, desserts, and
gluten-free Redbridge beer.
Ticket Information:
VIP Tickets: $100 (VIP Tickets include VIP goodie bag, an autographed copy
of Beyond Rice Cakes and a $50 tax deduction.)
General Admission : $50
Children/Students: $35
For more information : Please contact Vanessa Maltin at vanessa@celiaccentral.org or 215-692-2639
You're Invited to the Boston Gluten-Free Cooking Spree!
SATURDAY SEPTEMBER 13 ,2008
7:30-10:00pm
Back Bay Events Center
180 Berkeley St.
Boston, MA 02116
Watch top chefs and doctors compete to make the best gluten-free meals!!
The National Foundation for Celiac Awareness and CNN Newsroom Anchor Heidi Collins invite you to the Boston Gluten-Free Cooking Spree . The Gluten-Free Cooking Spree is an event that joins together the medical and lifestyle aspects of celiac disease to educate both doctors and chefs about celiac disease and the gluten-free diet.
Here's how it works:
Enjoy gluten-free hor d'oeuvres, desserts, and gluten-free Redbridge beer.
Ticket Information:
VIP Tickets: $100 (VIP Tickets include VIP goodie bag, an autographed copy of Beyond Rice Cakes and a $50 tax deduction.)
General Admission : $50
Children/Students: $35
For more information : Please contact Vanessa Maltin at vanessa@celiaccentral.org or 215-692-2639