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The Budwig Diet Program May Be An Additional Alternative Treatment Modality

Posted May 26 2009 8:15pm
I came across this information about a Dr. Johanna Budwig, a German biochemist with a PhD in Natural Science. She is more widely know for her in depth research on linseed oil (flaxseed) She is best known for her extensive research on the properties and benefits of flaxseed oil combined with sulphurated protiens in the diet. These are a few of her books on this subject "Cancer- A Fat Problem", "The Death of The Tumor ".

Dr. Budwig found that the blood of seriously ill cancer patients was deficient in certain important essential ingredients which included substances called phosphatides and lipoproteins, while the blood of a healthy person always contains sufficient quantities of these essential ingredients. 

She found that when these natural ingredients where replaced over approximately a three month period, tumors gradually receded, weakness and anemia disappeared and life energy was restored. Symptoms of cancer, liver dysfunction and diabetes were alleviated. This may be something of interest to look deeper into this regimen.  Here is the site I found most interesting on the topic. http://www.cancure.org/budwig_diet.htm

Note: The information on this page came from http://www.cancure.org/budwig_diet.htm and further sources at http://www.positivehealth.com/permit/Articles/Nutrition/turner60.htm  

May you find it resourceful and beneficial.

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