Health knowledge made personal

Camilla S. Healthy Living Professional

Nacogdoches, Texas
Food writer, cookbook author, recipe developer...and longtime fitness instructor (I have been... Full Bio
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Twitter Updates

Camilla S.'s tweets appear in the Healthy Cooking Community
New post on my blog: Homemade TRIO Bars and Homemade KIND bars! http://t.co/Q99QTEA3 http://t.co/Kn7CHvl5
250 days ago from Twitter | Reply | Retweet
@charmian_c Thanks again for the review, Charmian! It is still taking me awhile to get in the social media habit too...but it gets easier :)
256 days ago from Twitter | Reply | Retweet
RT @charmian_c: It's Friday. Butter Rum Cake for everyone! http://t.co/YrpuX5H4
256 days ago from Twitter | Reply | Retweet
@lhjFashionLady love that quote--thanks for sharing!
260 days ago from Twitter | Reply | Retweet
RT @lhjFashionLady: Love the quote from founder of Vivre on p 78 in Lonny: http://t.co/Ds6T9nb "Try! And make mistakes! Making mistakes ...
260 days ago from Twitter | Reply | Retweet
@AprilSirianni yes! been experimenting with quinoa flour for my gluten-free friends. It is really yummy! Hope all is well with you in NYC :)
260 days ago from Twitter | Reply | Retweet
@AprilSirianni @nytimesarts recording it!
260 days ago from Twitter | Reply | Retweet
@AprilSirianni Hi April!
260 days ago from Twitter | Reply | Retweet
@foodworxjen Thanks Jen--the fires got close (about 20 miles away) but we are safe!
260 days ago from Twitter | Reply | Retweet
@AChicaBakes Happy Monday to you, too! :)
260 days ago from Twitter | Reply | Retweet
RT @CannelleVanille: {new post} announcing my spring '12 food styling & photography workshop & some other news http://t.co/inckTn7 ( @th ...
260 days ago from Twitter | Reply | Retweet
RT @Zagat: Foodie Swag From Obama's 2012 Campaign (@ObamaFoodorama) http://t.co/cd9bLH7
260 days ago from Twitter | Reply | Retweet
RT @RobertRoseBooks: Camilla Saulsbury shows how to create the perfect One-Bowl Vanilla Bundt Cake http://t.co/LVNVovb! From her new boo ...
260 days ago from Twitter | Reply | Retweet
@azeliaskitchen You are allowed! Love rye flour and the post looks great!
260 days ago from Twitter | Reply | Retweet
RT @Cooking_Light: Whole-grain 101: Amaranth was a principle food of the Aztecs. It has a slightly peppery, molasses-like flavor. http:/ ...
260 days ago from Twitter | Reply | Retweet
Great workout this morning--love my 6 am class participants!
260 days ago from Twitter | Reply | Retweet
RT @OneVanillaBean: Le Creuset sale at @RueLaLa today at 11am ET.
260 days ago from Twitter | Reply | Retweet
@RealMomKitchen that sounds so good!!!
260 days ago from Twitter | Reply | Retweet
RT @RealMomKitchen: new post Brown Sugar Chicken - If you have followed by blog for a while you know that I enjoy the combination of swe ...
260 days ago from Twitter | Reply | Retweet
@thisvalleylife I am so glad I am not alone in my pumpkin obsession! I do the very same thing :)
260 days ago from Twitter | Reply | Retweet