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Baroness Tapuzina

I live in a small predominately Yemenite farming village in central Israel that is surrounded by citrus groves and nurseries. I am originally from a small town in Alabama, born to an immigrant Jewish-German family. My best friend called my home the â??house of weird vegetablesâ??!... Full Bio
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Tulip Winery: not just a business by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] Tulip Winery , located in Kfar Tikva (Village of Hope), was established in 2003 by the Itzhaki family. The youngest son, Roy Itzhaki, est ... Read on »
A Great Lady, A Great Loss – Vera Rozsa-Nordell by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking This past Friday afternoon, my mother-in-law, the much revered and loved singing teacher, Vera Rozsa-Nordell passed away. She wasn’t just a great artist to me, she was my pe ... Read on »
A Great Lady, A Great Loss - Vera Rozsa-Nordell by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] This past Friday afternoon, my mother-in-law, the much revered and loved singing teacher, Vera Rozsa-Nordell passed away. She wasn’t just a great ... Read on »
Best Ice Cream Shops in Israel (Part 2) – Vaniglia and Shaked by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking Brothers Nitzan and Itay Rogozinski opened their first branch of the Vaniglia ice cream boutique in 2001 at Basel Square in Tel Aviv. Anything that goes into the ice cream i ... Read on »
Best Ice Cream Shops in Israel (Part 2) - Vaniglia and Shaked by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] Brothers Nitzan and Itay Rogozinski opened their first branch of the Vaniglia ice cream boutique in 2001 at Basel Square in Tel Aviv. Any ... Read on »
Best Ice Cream Shops in Israel (Part 1) – Iceberg and Doro by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking I am on a mission to find the best ice cream in Israel and it is a task that I do not take lightly, at least not around my waist. I have a confession to make: I am an ice cr ... Read on »
Best Ice Cream Shops in Israel (Part 1) - Iceberg and Doro by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] I am on a mission to find the best ice cream in Israel and it is a task that I do not take lightly, at least not around my waist. I have a confe ... Read on »
Best Bourekas in Israel by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking The food-culture diversity in Israel was born from the influx of immigrants from around the world. And because of this, certain foods have become “Israeli” dishes. It doesn’ ... Read on »
New Feature - Fish and Cuts of Beef Glossaries by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking When I first moved to Israel, I did not know that there would be differences in the cuts of meat from what I bought in Germany, Switzerland, and Italy; but there were d ... Read on »
Best Bourekas in Israel by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] The food-culture diversity in Israel was born from the influx of immigrants from around the world. And because of this, certain foods have ... Read on »
Honey for a Sweet Year, and a Fruitful One Too by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking One of the great pleasures of living in Israel is the country’s agricultural riches, something that already led to the Land of Israel being described in the Bible as er ... Read on »
Chicken with Clove, Cinnamon and Chestnuts by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking Today, with a heavy heart Sarah, Miriam, and I shut down Flavors of Israel. It was a project that we were all very excited about, but work and other things interfered with u ... Read on »
Chicken with Clove, Cinnamon and Chestnuts by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] Today, with a heavy heart Sarah , Miriam , and I shut down Flavors of Israel. It was a project that we were all very excited about, but wo ... Read on »
Flan De Naranja by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] I love a rich Brazilian flan with an almost burnt caramel sauce. I grew up eating coconut flan that my grandmother’s Chinese cook used to make ... Read on »
Flan De Naranja by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking I love a rich Brazilian flan with an almost burnt caramel sauce. I grew up eating coconut flan that my grandmother’s Chinese cook used to make for dessert for special occasi ... Read on »
Goose with Shallots and Clementines by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] We had a lovely long holiday weekend  which ended with celebrating my birthday. For Shabbat, I made a lovely, fragrant meal of slow cooked goos ... Read on »
Goose with Shallots and Clementines by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking We had a lovely long holiday weekend  which ended with celebrating my birthday. For Shabbat, I made a lovely, fragrant meal of slow cooked goose legs with shallots and cleme ... Read on »
Baroness' Sinful Honey Cake by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking [Translate] Rosh Hashana, the Jewish New Year, is a holiday for starting anew. So for this year’s holiday I decided to create my own signature honey ... Read on »
Baroness’ Sinful Honey Cake by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking Rosh Hashana, the Jewish New Year, is a holiday for starting anew. So for this year’s holiday I decided to create my own signature honey cake, something special to welcome t ... Read on »
Chicken with Pasta by Baroness Tapuzina Posted in: Blog Posts in Healthy Cooking We’re having a heatwave. A tropical heatwave. The temperature’s rising, It isn’t surprising, We’re having a heatwave. Okay, I changed the last line… I ... Read on »