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Astra Libris .. Patient Expert

Atlanta, Georgia
I’ve worked on a sheep farm, on countless horse farms, in a cell biology lab, in an Ethiopian refugee camp, in a bookstore, and in a shipping warehouse. I’ve worked as a caterer, as a waitress, as a prep cook, as an English tutor, as an editor, and as an instructor attempting to... Full Bio
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Chocolate Espresso Bundt Cake with Dark Chocolate Glaze

 I think you're supposed to stop caring about fads, trends, and being cool when you're elderly. I stopped caring at age 30. This is...

Curried Guacamole

 Guacamole is supposed to be one of the simplest of recipes, right? No cooking, just the quick combination of avocado, tomatoes, lime...

Homemade Kimchee

   Homemade kimchee! I know, you might think I'm crazy, but I did promise that we made nearly everything from scratch, did I not?...

Kale and Cannellini Bean Soup

  After the Thanksgiving holiday, and all of the glorious, delicious leftovers, what does one cook next? How does one follow the...

Four-Berry Sauce

  Dear friends, I have already confessed that despite my love for Thanksgiving menu planning, I am far too spontaneous indecisive and...
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