Health knowledge made personal
WellPage for Vit C
+ Bookmark › Share
Email Digg del.icio.us Reddit icon StumbleUpon Technorati
Go
Search posts:

Vit C - Articles

High Dose of Vit C by Romelette L. Patient Expert Posted Wed 28 Oct 2009 11:00pm I think I am getting better. And I am thankful that I feel that way especially since my doctor is not in town for two weeks. In the past when I am in this situation, severe coughing with chest pains and sleepless nights, I would be well after taking antibiotics that are prescribed by my doctor. But since it would be days before I get to see him I ... Read on »
Cape Goose Berries: Rich in Vit. A, C, Iron and Phosphorous by Mary .. Patient Expert Posted Thu 14 Jan 2010 2:02am Cape Goose Berries: Rich in Vit. A, C, Iron and Phosphorous This is going to sound crazy, I went to the supermarket to do my weekly shopping and was really surprised to find this fruit in the shelves. My father cultivates lots of fruits and he also likes to keep some really wild fruits like this one as we used to call it. I personally hated this fruit...Im Read on »
90% Of Vitamin C And Most Vitamins A, B12 And E Are Made In China. Are They Safe? by Robin P. Patient ExpertHealth Maven Posted Wed 22 Oct 2008 4:37pm I was surprised to learn that China is one of the largest exporters of many common drugs and vitamins. About 90% of all Vitamin C sold in the US is from China. China also produce 50% of the world's asprin and 35% of acetaminophen (Tylenol) as well as most Vitamins A, B12 and E. Since the United States does not require country-of-origin labels Read on »
Vitamin C and Vitamin E Reduced Post-Heart Attack Deaths in Diabetics by Dr. Jonny B. Doctor of Philosophy Posted Thu 02 Oct 2008 10:17pm An interesting new study published in the journal Cardiology reported that giving vitamin C and vitamin E to diabetic patients who had recently had a heart attack... to determine the safety and outcome of vitamins C and E in patients who have had a heart attack. Diabetic and non-diabetic heart attack patients were given intravenous infusions of 1000 Read on »
13 Essential Vitamins and Profile on Vitamin C by Sandy H. Patient Expert Posted Mon 25 Aug 2008 3:19pm . Vitamin C, known as "ascorbic acid", is an antioxidant that fights free radicals that can lead to cancer, visible signs of aging, heart disease or arthritis over time... Today, I wanted to talk broadly about the 13 essential vitamins and do a specific profile on Vitamin C, which is the most common vitamin taken in supplement form Read on »
Garden of Life, LLC. Issues a Voluntary Recall of Vitamin Code Raw Vitamin C Dietary Supplement. Recall is Limited to Raw Vitami by FDA Posted Thu 03 Mar 2011 4:23pm of Life, LLC today announced that it is voluntarily recalling its Raw Vitamin C because these products may contain undeclared soy proteins. Consumers who have purchased Raw Vitamin.... No illnesses have been reported in connection with the Raw Vitamin C. It has come to Garden of Life’s attention that one of our unaffiliated third party manufacturers for this product Read on »
The scavenging capacity and synergistic effects of lycopene, vitamin E, vitamin C, and β-carotene mixtures on the DPPH free by Jan Posted Fri 11 Sep 2009 4:57pm , and vitamin C. Since many of these natural antioxidants are consumed together in foods, the potential for synergistic interactions is high in the human diet. The aim of this study was to determine what concentrations and combinations of antioxidants among lycopene, vitamin E, vitamin C, and β-carotene are capable of producing synergistic antioxidant effects Read on »
Vitamins C and E don’t protect against prostate cancer; what about vitamin K? by Dr. Arnon Krongrad Medical Doctor Posted Thu 01 Apr 2010 12:00am Data from a prospective study now suggest an association between dietary levels of vitamin K and one’s risk of developing or dying from colon, breast, prostate, or lung cancers. We should be clear, up front, that this German study by Nimptsch et al. does not prove that higher levels of dietary vitamin K help to lower the ... Read on »
Thoughts on DNA, Vitamin C and Origins by Pat S. Patient Expert Posted Fri 28 Nov 2008 10:54am 1 Comment is a buffered (Ph neutral) form called Ascorbates where Vit C is bound to different minerals where the acidity of ascorbic acid is made more neutral. Something like this. This makes the Vitamin C more tolerable to the GI.   Some studies have shown that increased amounts of Vit C have little effect on different diseases. There certainly is no lack of controversy Read on »
The Many Benefits of Vitamin C by Chris .. Patient ExpertHealth Maven Posted Sat 06 Nov 2010 12:15am of conventional Vitamin C supplements or more specifically those made of Ascorbic Acid, these have been much popularised in recent years as they are cheap and easy to push by the Vitamin... meats). When it comes to hormones and neurotransmitters Vit C is often forgotten. A good regular dose of Vitamin C is needed for the conversion of Phenylalanine to Tyrosine Read on »