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Vegan Carrot Cake Recipes - Articles

The Ultimate Vegan Protein Carrot Cake Recipe!!! by Blogilates Posted Fri 25 May 2012 8:05pm POPsters, today we have a special treat from my friend Anna of ! She is a super baker-blogger extraordinaire and honestly, her blog is one of the ones I read everyday because her recipes are delicious and they are focused towards people looking to build muscle while keeping their taste buds happy. I love the way she wr ... Read on »
Recipe: Vegan Streusel Carrot Cake Muffins by Amie_46 Posted Tue 06 Nov 2012 10:00am Usually when I bake, the results are pretty good. I have vastly improved on my skills. This is thanks to lots of errors, lots of practice, and lots of Bake with Anna Olson . Anyone else PVR that show? I have learned SO much from her! So anyways, when I bake, I like to share the product with everyone, ie. I take it to work, make Matthias take ... Read on »
Best Vegan Carrot Cake Ever! by Deb S. Patient Expert Posted Wed 10 Mar 2010 7:23am This recipe started out as a highly eggy one with buttermilk, but I did my magic with food chemistry and turned it into a truly tasty vegan delight. I topped it with a tweaked version of the BabyCakes Bakery cookbook vanilla frosting that was much more like coconut frosting because I used coconut milk instead of soymilk. I'd made the cake ... Read on »
Raw & Vegan Carrot Cake Bites by Queen of Quinoa Posted Wed 16 Jan 2013 11:00pm This recipe for raw and vegan carrot cake bites, is a post that somehow got lost along the way as Queen of Quinoa has grown. A recipe that was super popular (one of my first that really blew up), that was pinned a bunch of times, and just happened to disappear one day. Poof. Gone. Goodbye. Never to be seen again. One of those blogging fluk ... Read on »
A Feast For The Eyes: Carrot Cake Muffins by EARTH MOTHER Patient Expert Posted Mon 04 May 2009 5:26pm Sometimes, looking is enough. And, sometimes, you just have to give in to temptation. Friday Food Porn Oh boy, food porn on Good Friday. Sister Margaret Claire would have my hide for sure. Always the deviant one. Hmmm, do you think that's why I was expelled from parochial school? Well at least I chose something befitting of the ... Read on »
Vegan MoFo Day 12 - Carrot Cake by Jeni Treehugger Patient Expert Posted Wed 12 Oct 2011 12:36pm This is another recipe inspired by Vegan Vitality (still on sale at Amazon from 1 pence!!!) . Carrot Cake Ingredients 225g wholemeal self raising flour (or add 2 teaspoons of baking powder to plain flour) 2 teaspoons All Spice 225g grated carrots 50g raisins 75g margarine 2 Tablespoons sunflower oil 75g musca ... Read on »
Carrot Cake Cupcakes with Vanilla Cream Cheese Frosting by LoveVeggiesYoga Posted Wed 19 Jun 2013 3:01am These cupcakes have been months in the making. They were well worth the wait because they’re the best carrot cake cupcakes I’ve ever had. I love carrot cake and wanted to turn one of my favorite cakes into cupcakes, but the road was paved with snags. I love this Carrot Cake Loaf , but the recipe was written to be made as a loaf ... Read on »
3 carrots by kirsten's kitchen Posted Wed 18 Jan 2012 8:16am After I was done painting the bathroom I was really craving cake ( I know.. weird). I didn't have any specific cake in mind until I started googling vegan cake recipes. Carrot cake caught my eye, I had to make sure I had most of the ingredients. I did!! I even had a little tofutti cream cheese left in the fridge for frosting. This is the ... Read on »
Vegan Crab Cakes by lapuremama Health Maven Posted Sun 25 Apr 2010 4:50am 'That's it. I have found what I would eat for the rest of my life if I could only choose one thing.' That's what I told honey as we were eating these ever so delicious faux crab cakes. I think they're actually better than a real crab cake and that is coming from someone who hearts crab cakes! I do eat seafood sometimes so crab cakes, ma ... Read on »
Happy Birthday to Me! Pumpkin Spice Cake with Coconut Vanilla Icing and Roasted Hazelnuts by Sarah B. Posted Tue 27 Sep 2011 4:07am I know what you’re thinking, but it’s my birthday. And this year, I just felt like doing something crazy – like making a gigantic, over-the-top, totally indulgent cake…that’s healthy. You know it, I’m wild. This wouldn’t be My New Roots if I poured a whole whack of sugar in the batter, or iced the cake with margarine. I am happy to rep ... Read on »