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Tofu Burgers - Articles

Veggie Burger Challenge – barbecue tofu burgers by The New Healthy Posted Tue 27 Mar 2012 11:05am I have been stuffed up for the past few weeks. I haven't had any other symptoms. Only a super-irritating head cold. Normally when this happens, I just go about my merry life and do my best to ignore the nagging headache. I also make certain to stock up on tissues. But that's another story. For some odd reason, this particular cold caused m ... Read on »
Foolproof Tofu Burgers and Phone Meltdowns by Gena Patient Expert Posted Tue 31 Aug 2010 9:17am So I had a breakdown on the phone with Time Warner Cable last night. Perhaps “breakdown” is a strong word. I burst into tears and uttered the words, “please, sir, you can’t do this to me,” when I was told that no technician would be available to fix my modem until next Wednesday. Does that count? In retrospect, this little episod ... Read on »
Outrageous Vegan Tofu Burgers by Love Healthy Living Posted Tue 26 Oct 2010 6:13pm Last week, I hinted at some big changes coming to my blog . These changes are still in the works, but it's going to take a few weeks before I debut the new site. The bottom line is that I'm going to be switching to a Wordpress platform at a new location with fully vegan material. Phew, talk about change! I'm not very technical so I'm a little ov ... Read on »
How to Make a Tofu Burger by Love Healthy Living Posted Wed 23 Feb 2011 4:36pm When I first became vegan back in September of 2010 (5 months ago already!), I was kind of addicted to the veggie tofu burgers from Trader Joe’s. Don’t get me wrong, they are delicious. BUT, they are also loaded with sodium as are most prepared veggie burgers. What’s wrong with sodium? It is a major contributor to high blood pressure and o ... Read on »
The Near-Perfect Tofu Burger by Love Healthy Living Posted Mon 04 Jul 2011 11:28pm I’ve been on the hunt (so to speak) for the perfect tofu burger for awhile. Back in October, I posted a recipe for an Outrageous Vegan Tofu Burger that is pretty darned delicious, but had added sodium. Then, in February, I posted a general guide for how to make a tofu burger . Alas, the perfect recipe escaped me. I’ll venture to say th ... Read on »
Ultimate Tofu Burger & Raw Food Stuff by Love Healthy Living Posted Sat 12 May 2012 10:39am I’ve been trying to make a really good tofu burger for awhile now. The closest recipe I had in the past was aptly called the Near-Perfect Tofu Burger . I think we vegans deserve better than that, don’t you agree? That’s why I’m calling this recipe the Ultimate Tofu Burger! The trick is to buy a block of super firm tofu and freeze and de-fr ... Read on »
Mushroom, swiss and tofu burger + Spinach, orange and feta salad by Marni R. Healthy Living Professional Posted Tue 23 Mar 2010 9:10am Reason #8 to be a vegetarian Hardee's 2/3 lb Monster Thickburger As if 1/3 lb beef patty wasn't enough? When you order the 2/3 lb monster thickburger, not only do you get 2 1/3 lb charbroiled 100% Black Angus beef patties, 4 strips of bacon, 3 slices of American cheese and mayo on a sesame seed bun, but your order comes with1320 calori ... Read on »
Caprese Tofu Burgers (And a $100 gift card giveaway!) by Claire G. Posted Tue 01 Oct 2013 2:02pm My husband and I aren’t huge meat eaters. We’re not vegans or vegetarians by any means, but we’re also not carnivores either. I probably make 1 -2 recipes a week that have meat, and most of those contain either bacon or pork belly. Plus, with both of us trying to shed some extra weight, meat has sort of been absent from our dinner plates. ... Read on »
Great Tofu Burger Recipe by Love Healthy Living Posted Tue 03 Aug 2010 5:19pm Hello friends, It was a beautiful weekend along the coast here in California this past weekend. Take a look at these photos I might incorporate this one into my blog header? So the other day I read Heidi's post from her wonderful blog 101 Cookbooks with her recipe for Tofu Burgers . I wouldn't normally jump on this, but the photo looked gr ... Read on »
Tofu Burger (Very Healthy) by Savvy Feet Posted Mon 17 Aug 2009 12:00am You Need Tofu (extra firm): 2 piece (2-1/2″ x 2-3/4″ x 1″) Brown Rice: 1/2 Cup Cooked Bread, whole wheat, 100%, toasted : 2 regular slice Lettuce, raw : 1/2 cup, shredded or chopped Tomatoes, raw : 1 large slice Cheese, goat : 1/4 cup, crumbled Teriyaki sauce Pour some Teriyaki sauce in a pan or bowl. Marinad ... Read on »