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Sodium Saccharin - Articles
The Saccharine Disease
by
Matt M.
Posted
Mon 17 Nov 2008 9:10pm
Here's a link to a great online book about refined carbohydrates. At first glance, it may look like some crazy, outdated manuscript, but it is well-researched and has many valuable insights.
Read on »
Healthiest Diet Sugar substitute- Aspartame and Saccharin
by
Fitho
Posted
Tue 17 Feb 2009 12:00am
Diet sugars are fast gaining popularity, so we decided to find out which is the best sugar substitute for your health. Here we are considering Saccharin and Aspartame.
Saccharin is perhaps the oldest popular sugar substitute. It was originally synthesized in 1879 and its sweet taste was discovered by accident. It is much sweeter than sugar, but has
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Sodium and Water (3) - Sodium Balance
by
Jeremy
Posted
Sun 25 Jul 2010 1:56am
In the previous post , we discussed how the body regulates its free water content. Now we turn to sodium regulation.
We can lose a minimum of about 100 mmol per day. Therefore, this is the amount that we need to ingest on a daily basis. You lose some sodium in your sweat, and some sodium in your faeces, but these are largely unregulated losses
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Increasing Your Electrolytes and Sodium Levels
by
Ben L.
Posted
Thu 01 Apr 2010 12:27pm
Increasing your Electrolytes and Sodium Levels
Hello,
I have been instructed by my doctor to increase both my sodium (I don’t eat a lot of processed foods), as well as my electrolytes. With most supplements, as with this product, the emphasis seems to be on “a low-sodium product”. This is understandable considering the majority
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Potassium And Low Sodium Diet
by
Corry C.
Posted
Mon 24 May 2010 1:38pm
A low sodium diet is an excellent remedy of bringing down high blood pressure, but there are a few thing you need to know and take in account before you start diminishing the intake of salt/sodium.I found out that sodium and potassium levels are closely connected: when the sodium level goes up, the potassium level goes down and a decrease of the sodium
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Tips for Living with a Low Sodium Diet
by
Lucy J.
Posted
Wed 08 Jul 2009 8:25am
Has your doctor recently told you had to go on a low-sodium diet? If so you are probably finding this to be quite a challenge as you discover that sodium seems to everywhere? You are certainly not alone here as the typical American eats entirely too much fast food and when at home tends to choose high sodium comfort foods. Processed foods
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