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Sodium Saccharin - Articles

The Saccharine Disease by Matt M. Patient Expert Posted Mon 17 Nov 2008 9:10pm Here's a link to a great online book about refined carbohydrates.  At first glance, it may look like some crazy, outdated manuscript, but it is well-researched and has many valuable insights. Read on »
Healthiest Diet Sugar substitute- Aspartame and Saccharin by Fitho Posted Tue 17 Feb 2009 12:00am Diet sugars are fast gaining popularity, so we decided to find out which is the best sugar substitute for your health. Here we are considering Saccharin and Aspartame. Saccharin is perhaps the oldest popular sugar substitute. It was originally synthesized in 1879 and its sweet taste was discovered by accident. It is much sweeter than sugar, but has Read on »
Company That Brought Us Saccharin, rBGH, PCBs & Dioxins is Now Taking Over Food Supply by VibrantGlow Patient Expert Posted Tue 13 May 2008 12:33pm Yesterday, I received a disturbing email from a local farmer, who recently sold me organic beef from grass-fed cows, about a must-see documentary on how one chemical company is trying to take control of the world's food supply. If you haven't heard of Monsanto, you've surely heard of their product Roundup--an herbicide. Well, the company, a ... Read on »
Sodium and Water (3) - Sodium Balance by Jeremy Posted Sun 25 Jul 2010 1:56am In the previous post , we discussed how the body regulates its free water content. Now we turn to sodium regulation. We can lose a minimum of about 100 mmol per day. Therefore, this is the amount that we need to ingest on a daily basis. You lose some sodium in your sweat, and some sodium in your faeces, but these are largely unregulated losses Read on »
Where Your Sodium Comes From by Blake H. Healthy Living Professional Posted Tue 08 Feb 2011 9:02am Maybe you can cut back on sodium a little bit. More from MayoClinic.com about sodium . Read on »
Sodium Facts by Blake H. Healthy Living Professional Posted Wed 15 Sep 2010 9:00am Source: CDC: Americans Consume Too Much Sodium (Salt) Read on »
Increasing Your Electrolytes and Sodium Levels by Ben L. Naturopathic Doctor Posted Thu 01 Apr 2010 12:27pm Increasing your Electrolytes and Sodium Levels Hello, I have been instructed by my doctor to increase both my sodium (I don’t eat a lot of processed foods), as well as my electrolytes. With most supplements, as with this product, the emphasis seems to be on “a low-sodium product”. This is understandable considering the majority Read on »
Potassium And Low Sodium Diet by Corry C. Patient Expert Posted Mon 24 May 2010 1:38pm A low sodium diet is an excellent remedy of bringing down high blood pressure, but there are a few thing you need to know and take in account before you start diminishing the intake of salt/sodium.I found out that sodium and potassium levels are closely connected: when the sodium level goes up, the potassium level goes down and a decrease of the sodium Read on »
Tips for Living with a Low Sodium Diet by Lucy J. Patient Expert Posted Wed 08 Jul 2009 8:25am Has your doctor recently told you had to go on a low-sodium diet? If so you are probably finding this to be quite a challenge as you discover that sodium seems to everywhere? You are certainly not alone here as the typical American eats entirely too much fast food and when at home tends to choose high sodium comfort foods. Processed foods Read on »