Semi Vegetarian - Articles
Vegetarianism
by
Niyaprakash
VegetarianismGoing VegetarianMore and more people are choosing not to eat meat. Religious beliefs, environmental issues, personal ethics and food safety concerns are some of the main reasons cited for making the choice. Whatever the reason, it's important to make nutritious vegetarian food choices. So what do you do if your teenager decides to beco ...
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Vegetarianism has not only grown...
by
Shelley ..
Vegetarianism has not only grown in popularity as a lifestyle but also as a weight loss method. And those who have adopted this eating plan are not wrong in thinking they can lose weight through this diet. Typically vegetarian diets include less fat, more nutrients, less processed goods and fewer calories.Celeb vegetarians including Alicia Silve ...
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What's the difference between Vegan and Vegetarian?
by
Eben D.
San Francisco Vegan Chiropractor Comments: Just to be clear...I have been a vegan for over 20 years. The program that makes the most sense to me is the McDougall Plan, which is vegan. However...it's not an all or none program...the more you do...the more you gain. I try and stay on the program as much as I can...say 80-90% of the time.I am ...
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How to Gain Weight On A Vegetarian Diet
by
David D.
2 Comments
A vegetarians diet is primarily made up of vegetables, fruits, grains, legumes, seeds, and nuts. Eggs, dairy products, and meat are all excluded from a vegetarian’s diet, so they need to look at other food sources to ensure their diets include enough nutrients and calories to fuel muscle growth and stay healthy. Your metabolism ensures that t ...
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Vegetarianism – An Introduction
by
Meeta K.
A Vegetarian is an individual whose diet does not include meat, fish, poultry and other slaughter-by products. To what degree does he/she avoids meet distinguishes vegetarians into these further categories. Pescatarian – An individual whose diet excludes all animal flesh except fishSemi-Vegetarian or Flexitarian – Mostly vegetarian diet ...
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Emily: Super Caloric Chalk Dust
by
KathEats
This is a meal I made Saturday night, May 16th - Tofu, Deveganzied. We all know that tofu is a fabulously versatile meat alternative, but versatile enough to be meated up? I think so! My husband was not as excited, so this meal serves one. Drain and press a block of extra-firm tofu. Cut in half and store half for later. Cut a small-medium hol ...
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I've been - TAGGED
by
Kris K.
Just to show how internet / blog savvy I am--not..... Yoga Glam Girl tagged me and I had no idea what it was :-) Ah, there is always something to learn. Thanks, YGG :-) Here are my answers to the questions: BTW, the photo is about 2 years old at a Yoga Teacher Trianing with Todd Norian in a barn in MA. 4 jobs I have held: 1. Favorite job ...
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Better Not To Know
by
Puglet ..
... er a month. I have some headaches. That worries me a bit. What worries me more is if I divulge all that I've been up to otherwise, like, you know..planning on going back, the semi vegetarian no beef thing, feeding baby Krishna pistachios, being involved with a trainhopping anarchist, thinking I want to stay working at grassroots levels with muck in ...
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FLEXITARIANISM & NEW-AGE DIETS
by
Meeta K.
Hi, my name is Deeba & I blog @ Passionate About Baking...& beyond. I’m excited to be part of Daily Tiffin & am just over a year old to blogging. I worked for 8 years with British Airways as a Passenger Services Manager, & left when my daughter was born. Am a happy stay-at-home Mom, with 2 lovely kids ( 12 & 9, who hand me ...
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WHY DO I HAVE TO HIT MY TARGET NUMBERS?
by
Martha K.
I get a lot of comments that for instance, "I am vegetarian, I don't need all that protein" - or "Just where did you get your target numbers?" These numbers represent the Zone diet - which normalizes blood sugar. Why is this? It is because the body has specific biological responses to protein, and to carbs. Carbs trigger insul ...
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