Health knowledge made personal
WellPage for Red Pepper Jelly
+ Bookmark › Share
Search posts:

Red Pepper Jelly - Articles

Sweet Red Pepper Jelly (With No White Sugar!) by Erin Posted Wed 14 Dec 2011 7:11pm Ginger Goat Cheese from Looking Glass Creamery Topped With Sweet Red Pepper Jelly  I love to make pepper jelly and my friends and family love to eat pepper jelly - win-win. With Christmas right around the corner, what better homemade gift than red and green jars of pepper jelly? Pomona's Universal Pectin This year I decided to make my green ... Read on »
Stovetop Hot Pepper Jelly by LoveVeggiesYoga Posted Thu 23 Feb 2012 7:00pm After I posted my Hot Pepper Jelly and adventures-in-canning post a couple weeks ago, I made and canned another batch of hot pepper jelly. I love the stuff but canning isn’t one of those spur-of-the-moment little events. It does take some planning and there’s lots of boiling liquid. When longtime reader and blogger, J of Semplicemen ... Read on »
Eggplant & Roasted Red Pepper Pasta by Jacquelyn S. Posted Sat 17 Sep 2011 9:53am On a whim this week I called up my mom and invited ourselves over for dinner. Even though we talk on the phone weekly, it felt like I hadn't actually seen my parents in person for awhile, so a dinner visit sounded just right. It's funny to me how the older I get the more I enjoy spending time with them. I mean at a certain age, say middle sch ... Read on »
Red Quinoa Bread by Ashley M. Posted Mon 10 May 2010 4:53am Stephen and I are in love with red quinoa. We've been eating it with every meal -- and when we had the opportunity to get some more this weekend (we can't find it where we live, so we had to trek to Greenstar in Ithaca, NY) . . . we stocked up on it. Big time. In fact, we have so much, we hardly know what to do with it all. But ... Read on »
Hot Pepper Jelly by LoveVeggiesYoga Posted Wed 08 Feb 2012 1:36am  When Trader Joe’s decided to discontinue their Hot Pepper Jelly for the season (or maybe forever, who knows), I started going through hot pepper jelly withdrawals. I had been dipping veggies into it, making cream cheese dips with it, using it in conjunction with salad dressings to give my salads a blast of heat and extra flavor.  Y ... Read on »
Goat-Cheese Holiday Cheese Ball by Stephanie L. Posted Wed 30 Dec 2009 4:39pm So the last few days of 2009 are before us, and 2010 is about to begin. A new year, a new month, and new beginnings. A great time to celebrate! I wanted to post this recipe before tomorrow in case you were looking for some last minute ideas to serve as party pleasers. I am not a huge dairy consumer, and when I do eat dairy I usually make sure t ... Read on »
Easy Peanut Dressing by Claire G. Posted Mon 25 Feb 2013 9:17am Welcome to the best week ever in the history of all weeks…PEANUT BUTTER WEEK! I got this idea when I was under the weather (due to drinking, don’t feel bad for me) and it was one of the best I’ve had in a while. Because really, who doesn’t love peanut butter? To kick off a week full of delicious PB goodness, I’m sharing one of my favor ... Read on »
Spinach and Red Pepper Frittata by LoveVeggiesYoga Posted Sun 12 Feb 2012 1:11am Scott loves eggs and I decided to surprise him with a frittata, otherwise known as baked eggs with a handful of frozen spinach and some diced leftover red pepper thrown in. I had bought extra eggs for a baking project that I didn’t get around to fast enough and needed to use up some eggs, so I cracked four into a baking dish with th ... Read on »
Spinach Artichoke and Roasted Red Pepper Cheesy Squares by LoveVeggiesYoga Posted Sun 01 Jul 2012 2:29pm I don’t often say that I love a savory food, but I will say that I love spinach and artichoke dip to the point that you should not leave me alone next to a bowl of it at a party. None of the other guests will get any because I can polish off a bowl like nobody’s business. These squares are like spinach and artichoke dip but in b ... Read on »
Hey Long Weekend by Kristie Patient Expert Posted Tue 04 Aug 2009 6:37pm So although my job is “officially” done, I worked all day today and will be working again tomorrow to finish up last minute stuff that needs to get done. I don’t mind though because really, I’d probably just be sitting around at home and I really can’t complain about a bit of extra money into my pocket! Plus, our boss brought us Starbucks ... Read on »