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Pescatarian - Articles

I Think I'm Officially a Lacto-Ovo-Pescatarian by Tara Patient Expert Posted Mon 10 Aug 2009 12:20am What a mouthful. A mouthful of vegetables. We stopped at the Country Pumpkin on our way home from the camp today. It was so great. This is why I love living in the country. Our bounty: Which in turn yielded a dinner of corn on the cob with blue cheese butter and beets and shallots (a Moosewood recipe): Delicious! Read on »
For Our Pescatarian Friends by Anthony A. Patient Expert Posted Tue 13 Oct 2009 10:01pm *** Is it possible to laugh so hard and be totally grossed out at the same time? Read on »
Becoming Pescatarian by Diana D. Patient Expert Posted Mon 27 Sep 2010 6:51pm year or so. (Previously, I would have called myself a flexitarian, if anything.) It’s a curious thing, this dietary evolution of mine. My reasons for becoming pescatarian..., I find that a vegetarian diet with the occasional bit of seafood suits me best, both mentally and physically. So it was that “pescatarian” branded itself across my hiney Read on »
The Great Pescatarian Experiment - the grocery haul by TorontoGirlWest Posted Wed 16 Sep 2009 12:00am For the last couple of months I have been living life the pescatarian way. At first I doubted how successful this whole experiment would be but it's actually been going ridonculously well! I even survived the temptations of a visit home to Toronto. Yaaay me! Now one aspect of my life that has been dramatically altered is grocery shopping. From Read on »
On being ovo-lacto veg for 5+ months by Sam's Mom Posted Thu 13 May 2010 7:52am Ode to Trader Joe’s Oh how I love your soy-chorizo And it’s yummy spice Great in burritos, enchiladas And veggies with some rice Your sister, sage-y sausage Is quite delicious too Lovely with eggs, sweet potatoes Or even a thick-rich stew  Being vegetarian Is difficult no longer Now that I have yummy protein options Read on »
Vegetarian to Flexitarian by chasingthenow Posted Tue 27 Sep 2011 2:19am . Sometime around 5 months ago I went vegetarian. If you want to read about my reason for making the transition to a meat-free . . . → Continue reading by clicking through: Vegetarian to Flexitarian Read on »
The Flexitarian Diet The Mostly Vegetarian Way to Lose Weight Be Healthier Prevent Disease and Add Years to Your Life by Krizia MissK Healthy Living Professional Posted Tue 30 Nov 2010 4:27pm The Flexitarian Diet The Mostly Vegetarian Way to Lose Weight Be Healthier Prevent Disease and Add Years to Your Life...” selected ‘flexitarian’ as a hot trend for 2010. A flexitarian diet is part-time vegetarianism but, as the name suggests, flexitarianism is also about flexibility! a healthy, guided Read on »
Happy Vegetarian Awareness Month Flexitarians by Melanie J. Healthy Living ProfessionalHealth Maven Posted Tue 21 Oct 2008 1:03am , and the more the merrier! I also just commented on this nice piece on flexitarian diets Be Flexible During World Vegetarian Month. And now I'd like to invite you to get the help you... Hi All, For those of you who don't know, October is Vegetarian Awareness Month.  I got my start ten years ago going meatless first as a full-fledged vegetarian Read on »
Pollotarian? by LaPiattini Posted Wed 27 Oct 2010 12:00am ). However, after reading through some forums, it seems many are upset with terms such as “pollotarian” or “pescatarian” etc. Why the upset? Some feel that the suffix “arian” should... These days there seems to be a term and/or label for everything regarding food choices. It started with vegetarian and vegan- now there’s so many prefixes and suffixes Read on »
Q & A: Being a Fruitarian is Not the Most Healthy by DiseaseProof Medical Doctor Posted Tue 12 May 2009 3:23pm ? Here’s a brief discussion from Dr. Fuhrman’s member center about fruitarianism and longevity: Question: I have been exposed to the ideas fruitarians and raw foodies. I always figured that if I had enough self-discipline to practice these dietary philosophies. I would experience superior longevity, but a while back I learned popular fruitarian advocate Read on »