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List Of Cheese - Articles

Cheese, cheese and more cheese please…. by Helene Patient Expert Posted Wed 21 Jul 2010 9:00pm I love cheese…plain and simple. All kinds even…I’m not one to be picky when it comes down to it. I was recently given the opportunity to try any appetizer from the line of Farm Rich products. They have so many options to choose from…cheese sticks, pizza slices, mozzarella bites, quesadillas and the list goes on…it truly was hard to decide on j ... Read on »
Cheese, cheese and more cheese by Lori K. Healthy Living Professional Posted Thu 27 Sep 2012 7:45pm Today was Thursday and it felt like Friday all day.  And you know, yesterday felt like Thursday. Coincidence? I think not. Breakfast of choice for today – banana custard oats topped with PB and some peach marmalade that I got in my jam swap.  Thanks Janae! I did more interval running today.  I am trying to decide whether I want t ... Read on »
Real Sour Cream & Onion Dip and a Wisconsin Cheese Giveaway: Set of Cheese Knives, Cheese Board, and 3-Bowl Bamboo Server by Alexandra S. Patient Expert Posted Tue 22 Jan 2013 12:00am The unfortunate consequence of being deprived of chips and dip as a child is that I am the girl at parties (much to my husband’s embarrassment) hovering over the crock pot filled with queso dip, piling more than a manageable amount of hot crab spread into my Tostitos scoops, and destroying the poor bowl filled with spinac ... Read on »
Celebrate Cheese on National Cheese Lovers’ Day by Chris .. Patient ExpertComplimentary & Alternative Medicine Posted Thu 20 Jan 2011 8:48pm Today is a day which speaks to my heart. I couldn’t imagine a day without it. Welcome to National Cheese Lovers’ Day! Cheese has so much going for it. It is a good source of calcium and protein. It is satisfying and versatile. Sure, there is that fat thing, but you can easily enjoy the flavor with lowfat varieties and with the full-fat vers ... Read on »
Product Review - Kiri Cream Cheese Spread with Goat Cheese by Angie All The Way Patient Expert Posted Tue 27 Jan 2009 8:16pm So any of you goat cheese lovers out there, I've found your next new love! These are individually portioned blocks of cream cheese spread with goat cheese. They taste like goat cheese only creamier and easier to spread. Each portion is only 60 calories and goes quite a long way. But it does have 6g fat which isn't awesome, but sparingly isn' ... Read on »
My Cheese Book Arrived, And I Made Cheese! by Alexandra S. Patient Expert Posted Thu 15 Jan 2009 7:58pm I can hardly contain my excitement about my new book. Soon after it arrived on Friday, I drove to Henry’s Market in Laguna Niguel to buy a gallon of raw milk (Aunt Vicki, don’t be mad … and don’t tell Jerry) and some other basic supplies: cheesecloth, a colander and a thermometer. I returned home and set to work. Within two and a half hours, I h ... Read on »
CHEESE.COM - All about cheese!. by Rayne Mazur Patient Expert Posted Mon 15 Jun 2009 6:30pm Check this out! It's a cheese site. Not just a cheese site but the cheese site. 652 cheeses. Who would have thought? CHEESE.COM - All about cheese!. Read more... Read on »
Ina's Grown Up Mac & Cheese (Barefoot Bloggers) Vs. Jamie Oliver's Macaroni Cheese by DebinHawaii Posted Thu 11 Sep 2008 12:00am Great minds do think alike! I was craving macaroni and cheese and had decided to try Jamie Oliver's Macaroni Cheese from his cookbook when Heather from Randomosity and the Girl selected Ina's Grown Up Mac & Cheese as the first Barefoot Bloggers recipe for September. Since I had already purchased the cheese for Jamie's recipe and they were differ ... Read on »
Sliceable Vegan Cheese For Sandwiches :: Oatmeal Cheese Recipe :: Vegan Cheesy Sausage Biscuit Breakfast Sandwiches by Judith Anne Posted Sat 21 Feb 2009 12:00am 2 Comments Yar, a hearty pirate's breakfast for a Saturday morning! Biscuits I made from soda bread dough with a little more flour. I rolled them out and cut them with a coffee cup and baked them at 350F for about 30 minutes. First biscuits I have made in many years. I heated the vegan sausage slices and the biscuits in ... Read on »
Goat-Cheese Holiday Cheese Ball by Stephanie L. Posted Wed 30 Dec 2009 4:39pm So the last few days of 2009 are before us, and 2010 is about to begin. A new year, a new month, and new beginnings. A great time to celebrate! I wanted to post this recipe before tomorrow in case you were looking for some last minute ideas to serve as party pleasers. I am not a huge dairy consumer, and when I do eat dairy I usually make sure t ... Read on »