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Healthy Meat - Articles

Are Vegetarians Really Less Healthy Than Meat Eaters? New Study Says Yes by Charlotte H. Patient Expert Posted Mon 07 Apr 2014 12:29am  Don’t get mad at me, the scientists said it. (Plus, you know how I love a good pun!) Eating animals has been one of the greatest existential problems of my life. Which either means I’ve had a pretty easy life or I’m prone to dramatics. Both? Seriously though, the decision whether or not to eat meat has caused me more agony than ... Read on »
Herb Crusted Soy Schnitzels - healthy meat substitute by Gourmandelle L. Facebook Posted Fri 12 Aug 2011 6:08am                                                     Recipe link on my blog: Herb crusted soy schnitzels     Oh, what a busy day I had yesterday. It was for the first time in my life when I didn’t enjoy cooking and all I wanted was to finish and rest in bed. My “not-yet-vegan” boyfriend is going on a trip and I had to cook lots ... Read on »
Herb Crusted Soy Schnitzels - healthy meat alternative by Gourmandelle L. Facebook Posted Fri 12 Aug 2011 6:07am                                                     Recipe link on my blog: Herb crusted soy schnitzels     Oh, what a busy day I had yesterday. It was for the first time in my life when I didn’t enjoy cooking and all I wanted was to finish and rest in bed. My “not-yet-vegan” boyfriend is going on a trip and I had to cook lots ... Read on »
Chickpeas veggie burger patties - healthy meat-free alternative by Gourmandelle L. Facebook Posted Mon 08 Aug 2011 1:22pm                       Recipe link on my blog: Chickpeas veggie burger patties   This recipe is perfect for camping trips because it doesn’t spoil fast and it is also very filling. I don’t normally fry veggies but I had to finish this dish super-fast and I chose the easy but not-so-healthy path. Anyway, even though I fried the bur ... Read on »
7 Healthy Meat-Based Meals by hers0108 Posted Thu 07 Mar 2013 9:03am 1.  Cilantro Chili Turkey Burgers  2. Chicken Cacciatore 3. Lemon Grass Ginger Soy Pork Chops 4. Salmon Bean Burgers 5. Baked Tilapia 6. Chicken Quinoa Stuffed Mini Peppers  7. Copy-Cat Thai Chopped Chicken Salad PS: I am doing a very special giveaway tomorrow....so come back and check it out! ... Read on »
How to Buy Healthy & Quality Meats by openeyehealth Posted Thu 25 Oct 2012 8:53pm When it comes to meat, there are 3 choices: conventional, organic, and pastured or grass-fed. In most cases, they are not all available at the same store and can sometimes be difficult to find, depending on where you live. The prices between these options are drastically different, but so are the way they are raised and processed. Conv ... Read on »
Bison meat is healthy by Naturalgal Patient Expert Posted Thu 18 Dec 2008 7:17pm Bison Sometimes my friends think that I am a vegetarian. But I am not. I just want to know where my meat comes from and how the animal was raised.  So often I take the vegetarian option. Bison is a red meat that I eat and is delicious.   Last night we had bison meat. It was good. I especially like it prepared as a hamburger, but you ca ... Read on »
Be green and healthy: eat less meat? by Dr. Marion Nestle Doctor of Philosophy Posted Wed 21 Jul 2010 6:55am How can food producers become more sustainable?  Use less meat in their products. Rita Jane Gabbett writes today on Meatingplace.com, a meat industry site, about a talk given by Cheryl Baldwin of Green Seal at a recent meeting of the Institute for Food Technologists. She told Meatingplace that meat producers should better u ... Read on »
Isn’t red meat a healthy eating guideline? by Jayson H. Registered Dietician Posted Fri 17 Apr 2009 11:00pm   I was in the airport last week and was reading the USA Today while waiting for my plane.  I came across a section in the paper called letters and they all related to obesity, weight loss and healthy eating guidelines.   Here is a summary of the 3 letters as they are all ranting about a study being done on Iditarod sled dogs, yet ... Read on »
7 Ways to Eat Meat and Stay Healthy by Mary Ellen B. Patient Expert Posted Mon 23 Jun 2008 4:02am Lots of heart-conscious consumers and waist watchers have recently rehabbed their steak knives, having found that — hang onto your knife sharpener — eating a little red meat doesn’t necessarily put you on the fast track to Fat Central. It’s not the meat itself; it’s the aging, artery-clogging, cholesterol-soaring, saturated fat in meat ... Read on »