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Healthy Chinese Recipes - Articles

VEGETARIAN RECIPE: THE CHINESE WAY. by Jessie Posted Mon 08 Nov 2010 6:11pm Check out these Vegetarian products: Vegetarian Recipe: The Chinese Way. The Healthy, Natural, Gluten-free Chinese Vegetarian Recipes, With A Lot Of Pics To Showing The Steps Clearly, Which You Can M Vegetarian Light Cooking Vegetarian Light Cooking features 133 lower fat, nutritious recipes that are also delicious. Whether you are trying Read on »
Chinese Herbal Recipes - Lingzhi Lean Pork Soup by Jan Posted Fri 11 Sep 2009 4:56pm Chinese Herbal Recipes - Lingzhi Lean Pork Soup, for centuries Lingzhi a kind of mushroom, was regarded by the Chinese as the "king of herbs" for its excellent effect in improving overall health, enhancing stamina and promoting longevity. It is promoted as an immune system booster, a blood pressure stabilizer and an antioxidant. Combined with red Read on »
Ancient Chinese Herbal Recipe Eases Side Effects of Chemotherapy by Ed H. Doctor of Pharmacy Posted Thu 19 Aug 2010 6:33pm A combination of Chinese herbs in use for more than 1,800 years reduced the gastrointestinal side effects of chemotherapy in mice, while actually enhancing the effects of the cancer treatment, Yale University researchers report. The formula used in the experiment consists of four herbs, called PHY906, and is based on a herbal recipe called Huang Qin Read on »
My Dragon Fruit Recipes on GKS today would be nice for the Chinese New Year by Julie the Alkaline Sister Posted Sat 05 Feb 2011 3:48am . With the Chinese New Year to celebrate I couldn’t resist being creative with the gorgeous dragon fruit (that I have a crush on these days) as I cruised our lovely China town markets. GKS is a wonderful site that I adore with inspiring vegetarian recipes, exquisitely photographed, that you can almost taste thru your screen that are well suited to an alkaline lifestyle.  I Read on »
Recipe of Chinese Spring Roll by Niyaprakash Patient Expert Posted Sat 13 Sep 2008 11:46pm batter. Dip the spring roll in this and deep fry till golden brown and crisp. Drain out on paper. Serve hot with Chinese sauce. Read on »
Recipe of Chinese Custard Tart by Niyaprakash Patient Expert Posted Sat 13 Sep 2008 11:46pm Egg tarts, custard tarts, or egg custard tarts are a kind of pastry popular in many parts of the world but particularly in Chinese and Western European cuisines. The tarts consist of an outer pastry crust, filled with egg custard and baked. You need 3 cups of plain flour 185 g ( 6oz ) lard / soften butter 5 tablespoon hot water Read on »
Recipe #249: Chinese-Style Black Rice Noodle Salad by Corey I. Patient Expert Posted Wed 09 Mar 2011 12:37am I just made up this recipe on the fly and had it for lunch. It turned out really well! It's a very colorful salad that has a lot of visual appeal. There are lots of brightly... as a side salad or as a meal. If you're planning to eat it as a meal, just add a protein source like tofu or grilled/canned salmon, and you're good to go. Enjoy! Chinese-Style Read on »
Recipe #182: Braised Chinese Eggplant in a Spicy-Sweet Garlic Sauce by Corey I. Patient Expert Posted Sun 17 Oct 2010 4:03pm in my own kitchen. :) Making restaurant-quality Chinese food in one's own home, especially a recipe that exactly mirrors the dish one has just eaten in a restaurant, can actually... We love to go to this fabulous Chinese restaurant in downtown DC called City Lights of China . (The original restaurant 's in Dupont Read on »
Recipe #191: Chinese Broccoli, Bok Choy, & Beet Stir-Fry by Corey I. Patient Expert Posted Wed 03 Nov 2010 12:55pm This is one of my favorite side dishes. To serve as an entrée, just add tofu, beef, or chicken. Chinese Broccoli, Bok Choy, & Beet Stir-Fry Ingredients: 2 c. beets (about 2 large, whole beets) 2 c. Chinese broccoli, chopped crosswise into 1" pieces 2 c. bok choy 1 c. beet roots, sliced crosswise into 1 1/2" pieces 2 c. water (for steaming Read on »
january recipes (1): easy potato gnocchi with chinese cabbage by Rachel H. Posted Wed 12 Jan 2011 12:00am endless few weeks when there is nothing in my veg boxes except root vegetables, blood oranges  and cabbage. So it will not surprise you to learn that January’s recipes... potatoey pillows of perfection – the recipe is based on one sent to me in said veg box by . Ingredients (serves two) 3 medium potatoes, mashed and left to go cold. 1 Read on »