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Hazel W Johnson Brown - Articles

Virtual Vegan Potluck 2013: Pomegranate-Infused Brown Rice Salad with Roasted Butternut Squash, Cauliflower, Hazelnuts, and Arug by Ali S. Posted Sat 11 May 2013 1:01am   Today I could not harbor more excitement toward participating in the third biannual Virtual Vegan Potluck! Hosted by three dedicated vegan bloggers, Virtual Vegan Potluck connects vegan bloggers worldwide in an online extravaganza of vegan recipe-sharing and food-gawking. Each participating blogger signs up to post a recipe for an appetizer, a ... Read on »
What Your Poop Says About You by The Savvy Sister Registered NurseHealth Maven Posted Sat 21 May 2011 12:00am Is there such thing as “quality poop”? What you see in the toilet, and what your bathroom experience is, can say a lot about your health or lack thereof. Digestion in a nutshell To get to the “end” we have to start at the beginning.  Your BM starts its journey as food. Food starts off  in the mouth getting chewed and mixed w ... Read on »
Brown Butter Pumpkin Pasta with Toasted Pine Nuts by Every Little Thing Blog Health MavenFacebook Posted Thu 10 Oct 2013 9:40pm Now that I’m officially done with school (recently received my LCSW license and oh-so-close to hearing about my Behavior Analyst credentials), and the wedding is behind us, I feel like I have a bit of myself back. Don’t get me wrong, I love my job and the work that was required to succeed, and our wedding was everything I wanted it to be and mo ... Read on »
Oatmeal Coconut Cookies by Joi Abraham Patient Expert Posted Sun 10 Jan 2010 12:00am I experiment with cookies alot, but I was going through my posts and realized I don’t have alot of cookie recipes here. I’ll be sure to change that. I promise! One of the ingredients that has brought some fun back into my life is certified gluten free oats. Oats are gluten free naturally, but since they get processed with ... Read on »
Crispy Liver Hash Brown Patties by Mark S. Healthy Living Professional Posted Sat 24 Jul 2010 8:00am When most people think of beef liver, the next thing that comes to mind is fried onions. While liver and onions is certainly an easy way to serve this particular type of offal , it’s definitely not the only way. Primal readers have all sorts of suggestions for preparing beef liver , and we were particularly drawn to Evelyn Haapala’s recipe for ... Read on »
"What Can Brown Eye Shadow Do For You?" by Jenny Sue .. Posted Sun 09 Nov 2008 12:00am When it comes to finding the perfect eye shadow and/or eye liner color that EVERY skin tone can wear, the answer would have to be BROWN! It's a lot easier to pull off a brown eye shadow than a green eye shadow! And brown doesn't have to be boring, oh no, brown can do a lot for you (and I'm not talking about ... Read on »
Spicy Sweet Potato Hash Browns by Joi Abraham Patient Expert Posted Sat 05 Dec 2009 12:00am I had a relapse today. I had sworn off sweet potatoes for a while. But I had to make an exception. My dad and I had a hash brown cook off. He was making his usual breakfast of choice: sausage, hard boiled eggs, hash browns and toast. I was really hungry and the kitchen was smelling good, so I wondered upstairs. ... Read on »
Brown Butter Sauteed Brussel Sprouts with Cranberries and Toasted Almonds by Heather Hands, RD Posted Sun 18 Nov 2012 9:45pm Adorable in appearance, these tiny cute cabbages are so darling, and I have an absolute soft spot for miniature versions of food. Call me crazy, but I could eat them all year round. Even at the height of summer, when everyone is out on their patios enjoying fresh summer produce, berries, tomatoes, pitchers of sangria, in the back of my mind I ... Read on »
Gluten-free Hermit Cookies by Lauren D. Healthy Living Professional Posted Thu 22 Jan 2009 6:52pm I always get excited when I come across something new - especially if it presents me with a baking or cooking challenge. When Heidi of 101 cookbooks posted Sante's Hermit Cookies recently, I thought, "Hermit cookies? What are those?" In her post, they appeared to be small, spiced, soft cookies with fruit, nuts, and icing. Just the thing for a ... Read on »
brown rice congee and christmas budgeting by notjustapples Posted Thu 17 Nov 2011 10:47am well, it's been another interesting week - i never seem to have a boring one in terms of budget finds! there's currently £9.56 in the account. BUT, that's only because this morning when there was over £50, we decided it was time to get our Christmas ducks for the freezer (and because they are currently half price in Waitrose, t ... Read on »