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Breaded Eggplant - Articles

Pasta and Breaded Eggplant by Vegan Dad .. Patient Expert Posted Thu 02 Oct 2008 4:13pm Tonight's meal came courtesy of my mother-in-law. I was working late, trying to get my stuff in order since we will be away for the wedding all weekend long. Pasta is always a favourite with the kids, and a basic marinara sauce is meat-free anyway. You can add veggie ground round or TVP if you like, just like with the chili. No Frills had ... Read on »
Rustic Tomato Bread Soup and Eggplant Curry by Lauren R. Posted Wed 28 Apr 2010 4:52pm Happy Wednesday Evening!!! I hope you had a lovely day! Don’t forget to enter the Beveri Flax Seed Giveaway! Flax seeds are amazing little things, and this is a great chance to get some for free!!! Last night I attempted making soup for the second time in my life. I was a little nervous as I have only made soup one other time ... Read on »
Sunday Brunch: Leftovers Treat: Baked Eggplant on Spelt Bread Sandwich by Red Posted Sun 20 Oct 2013 8:43am Rocket & Roses HQ Play List: Radio 4 Desert Island Discs PodcastsDawn French Martina Navratilova John Bishop Tim Minchin Jamie Cullum Martin Clunes Today's brunch recipe was a no brainer...with leftovers in the fridge from a meal I made earlier in the week and some Spelt bread freshly made by would've been rude not to indulge. ... Read on »
Eggplant Caviar on Grilled Bread by Alexandra S. Patient Expert Posted Thu 06 Sep 2012 12:13am Last summer the eggplant chapter of Chez Panisse Vegetables treated me kindly, introducing me to a favorite pasta recipe as well as a most-delicious gratin with tomatoes and onions. And with this eggplant “caviar,” a mash-up of roasted eggplant, fresh parsley, and macerated shallots and garlic, the chapter just seems to keep on giving. ... Read on »
Roasted Eggplant Pasta with Gluten Free Bread by Rrrrreba Posted Thu 08 Dec 2011 7:45pm This is one of my favorite ways to eat pasta. I love the flavor and tenderness of roasted eggplant. But the best part of this meal was definitely gluten free Italian bread from Beau Monde Bakery in Las Vegas! Ahhhh fluffy, light, white artisan bread how I've missed you!!! The Italian bread was full of flavor baked with rosemary and topped ... Read on »
Eggplant-Garlic on Sour Dough Bread with Broccolini by Dilip B. Patient Expert Posted Wed 04 Apr 2012 3:01pm I couldn't resist using some fresh sour dough bread that I had purchased from Weaver Street Market . I don't often go to Trader Joe's , but did go a week or two back and had a jar of their eggplant-garlic spread. I cut about a third of an eggplant into 1/4" cubes and sauteed with half of a large shallot, chopped into thin pieces may ... Read on »
Recipe | Peanut & Poppy Seeds Stuffed Brinjal or Eggplants – Easy and Delightful Indian Curry by Sanjeeta kk Posted Fri 23 Nov 2012 2:56am ‘A Brinjal by any other name is still a Birnjal’…was my one liner when mom used to cajole us eating eggplant or brinjal dishes in the name of Bharta, Brinjal Chokha,  Raitas, stuffed Baingan and so on. But then most of the children I know have love-hate relationship with Brinjal…and I too had mine, so no regrets. I feel the pinch ... Read on »
Eggplant Non-Parmesan! GF, V, SCD! by glutenfreehappytummy Posted Wed 15 Aug 2012 10:05pm Happy Birthday Mom!! What do give to the woman who has shaped every fiber of your being, and who you’ve always looked up to as a role model? Who’s been a constant supporter through your ups and downs, a non-judgmental listener, and loyal friend? A hug :) happy birthday mom! i love you! Happy Birthday Mom. Thanks for being yo ... Read on »
I Made It: Eggplant & Italian Turkey Sausage Casserole by Donna Patient ExpertHealth Maven Posted Tue 02 Dec 2008 7:18pm Eggplant & Italian Turkey Sausage Casserole 1 Box of Frozen, breaded eggplant cutlets 1.5 C. 2% Cottage Cheese 1 C. 2% Italian Blend Shredded Cheese 1 Package of Jennie-O Hot Italian Turkey Sausage 1 Lg. Can Hunts Traditional Tomato Sauce Preheat oven to 425. In a skillet, brown the turkey sausage then slice into bite-siz ... Read on »
Vegan Eggplant Parmesan And Green Beans Pumpkindine by IEatTrees Posted Wed 28 Apr 2010 4:59pm Last night I mentioned I was going to an event that wasn’t vegan friendly, so I made a nice meal before heading out.  I had some celeriac, or celery root, I had been wanting to try, so I decided to roast it along with a head of broccoli.  I poured my favorite marinara over cooked penne, topping it off with the roasted broccoli and quartered cel ... Read on »