More Microwave Options

We use our microwave to turn our bacon into crisp, tasty slices of meat by putting it between some sheets of paper towel, which catch the grease for easy clean up, and heating two slices of bacon for about 45 to 60 seconds. Add about 15 seconds for any additional slice and depending on the crispiness you are after. You can cook an egg in the microwave; break it in to a cup and ensure to puncture