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Work turns to play (and good food) for five days in Cape Cod

As I described in my last post about clearing out and selling our beloved house in Madison, we were working dawn to dark sorting boxes,...

HappyCow Cookbook review and giveaway

Is there a traveling vegan or vegetarian who hasn't looked at the HappyCow review list of vegan/vegetarian-friendly places to eat? I...

It's been a long — and short — summer

Found in a box of photos. Obviously, I've been away. We left Seattle June 30 and headed east to Madison, Wis. to clean out our...

Turkish cooking class with Sureyya Gokeri

My plate. I've posted about taking cooking classes at PCC (our food co-op) before, and as in the past, we really enjoyed both...

Sodastreams and Vitamix blender jars

Quite a number of months ago I got a sodastream, but I held off talking about it until I had formed an opinion, and then, it became such a...
Andrea Z.'s Whiteboard
Jan 10 2009 by kroter123
I'm so glad I happened to find your blog when doing a That's what I'm planning to serve tonight, with slight variation.  All of your recipes sound delicious, even for my definitely non-vegan husband.

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