I have to say, off and on, we keep experiencing this new rash and with it comes extreme scratching. It is so difficult to watch your children experience any kind of discomfort.
I am really starting to believe that this is due to one of the foods, that came up in his panel, as a low level allergy. The doctors told us these could become worse.
The one that I am suspicious of, is another big one to me. It is wheat, holy cow, just saying it overwhelms me. I thought we had it hard with peanuts and tree nuts. If in fact these reactions are to wheat, things just got a whole lot more complicated in our world.
I do not know much about the wheat allergy yet, I have only began to do the research. We are scheduled in December for additional testing, in the meantime I am going to try eliminating foods and see if things clear up.
I am so glad there are so many avenues I can go down for help on this issue. Not to mention great ideas for foods all over the web. Today on ABCNews.com they have a Gluten Free Vanilla Cake Recipe, that even has a video to help prepare it. Allergic girl is talking about this recipe and site today also, check it out.
Now, to eliminate things a two year old has been eating, what fun it is going to be.