Fresh Strawberry Lemonade
Makes about 8 cups of juice
INGREDIENTS1 cup freshly squeezed lemon juice (from about 5-8 lemons)
1 cup sugar
2 cups sliced, fresh strawberries
Combine the lemon juice and sugar in a blender and blend for about 30 seconds to combine. Add the strawberries and puree or pulse until the strawberries are at the desired chunkiness. I liked the strawberries slightly chunky but my husband preferred it to be more smooth – blend to your own preference!
Pour the lemon/strawberry mixture into a pitcher and add 4 cups of cold water. Mix well and serve chilled.
Recipe Source: from Mel @ MelsKitchenCafe