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Food Allergy Awareness in the Restaurant Industry

Posted Nov 03 2010 6:20am
Okay, it has a funny name...MenuTrinfo...but I like the concept. MenuTrinfo stands for Menu, Nutrition, Information. Their mission is to help the restaurant industry provide better and clearer nutrition information to restaurant patrons.

MenuTrinfo just announced a series of webinars, free and open to any interested party. The first one is Nov. 16  from 11-11:30 am EST. The topic is "Practical Approaches to Special Diets and Nutritional Labeling". Betsy Craig, MenuTrinfo’s founder, will focus on current dietary trends, food allergy management, status of menu nutritional labeling legislation and resources where restaurant owners can turn to for help.


Sign up on their website if you'd like to participate. Feel free to pass this information along to your favorite restaurant. Educating restaurants in the area of food allergy, safe food handling and nutrition labelling is a win-win for all of us.


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