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Avocado and Bananna Smoothie

Posted Oct 01 2008 8:24pm
Some people are addicted to magazines but my personal addiction is to science textbooks and cookery books ... I have a whole bookcase of them, half a dozen science textbooks and the rest cookery books. So there on my shelf is everything from the 'Good Housekeeping's Cookery Compendium' published in 1954 to the full set of Jamie Oliver. One good but rarely used book is Power Juices by Penny Hunking and Fiona Hunter.

Following a comment on my blog by Michelle of The Accidental Scientist, I decided to blog a recipe from it (hope you like this one Michelle)

Avocado and Bananna Smoothie

1 small ripe avocado, peeled, stone removed and chopped
1 small bananna, sliced
250 ml / 8 fl oz skimmed milk

Place the avocado, bananna and milk in a blender or food processor and process untill smooth. Pour into a glass and add a couple of ice cubes if desired. Drink immediately

Serves 1 @ 270 calories per serving
high in monounsaturated fats (the good ones) and a good souce of the following vitamins: C, E, B1, B2, B6 and B12 along with folic acid, calcium, potassium, copper, zinc, magnesium and phosphorus

Image to follow ...
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